India's Castle
The cuisine of India is as varied and diverse as the sub-continent from which it originates. As a first time experience, the variety of taste and flavor is simply overpowering. In fact, a delicately spiced Indian curry can tantalize and tease the taste buds! The culinary art of India is passed from generation to generation, and the recipes have been seldom accurately reproduced in written form.

The “gurus” in cooking never divulge their exact methods of preparation. Professional skill inspires a sense of pride and satisfaction in a Chef, who will not part with their secret at any price.